Enjoy a glass or flight of wine from our Enomatic wine preservation system (the first of it's kind in Oregon) or grab a light bite early or late in our NEW BAR featuring seasonal cocktails, bar grub menu, and dessert service.
Join us for WINE WEDNESDAYS every week.
CLARKE'S has three banquet rooms that can be used individually for groups of 10-38 or in combination for seating up to 75. Featuring a full bar, outside courtyard dining, ample free parking, and ADA access.
Click here to visit our Banquet Room page for more information.
Clarke's restaurant features dishes made with local and exotic ingredients, freshly and simply prepared with French, Italian, and American influences, all areas of inspiration for the chef, Jonathan Clarke. Cozy and comfortable, the restaurant emphasizes Northwest wines and professional service with details overseen by the owners, a husband and wife team.
